â€‹Hong Kong Customs on July 18 seized about one kilogram of suspected cocaine with an estimated market value of about $800,000 at Hong Kong International Airport.
      
     Through risk assessment, Customs on that day inspected an air parcel, declared as carrying gifts and arriving in Hong Kong from Mexico, at Hong Kong International Airport. Upon inspection, Customs officers found that the parcel had about 1kg of suspected cocaine concealed inside.
      
     After follow-up investigations, Customs officers conducted a controlled delivery operation yesterday (July 19) in Mong Kok and arrested a male consignee, aged 49. The arrested person has been charged with one count of trafficking in a dangerous drug and he will appear at the Kowloon City Magistrates' Courts on July 22.
      
     Customs will continue to step up enforcement against drug trafficking activities through intelligence analysis. The department also reminds members of the public to stay alert and not to participate in drug trafficking activities for monetary return. They must not accept hiring or delegation from another party to carry controlled items into and out of Hong Kong. They are also reminded not to carry unknown items for other people, nor to release their personal data or home address to others for receiving parcels or goods.
      
     Under the Dangerous Drugs Ordinance, trafficking in a dangerous drug is a serious offence. The maximum penalty upon conviction is a fine of $5 million and life imprisonment.
      
     Members of the public may report any suspected drug trafficking activities to Customs' 24-hour hotline 2545 6182 or its dedicated crime reporting email account (crimereport@customs.gov.hk) or online form (eform.cefs.gov.hk/form/ced002/).

  

     The Centre for Health Protection (CHP) of the Department of Health is today (July 20) investigating a suspected ciguatoxin poisoning case affecting two persons.

     The case involves a male and a female both aged 46, who developed symptoms of ciguatoxinpoisoning including abdominal pain and diarrhoea, as well as numbness over face, tongue and limb about six hours after consuming fish during dinner at a restaurant in Mong Kok on July 18. The duo sought medical attention at the Accident and Emergency Department of United Christian Hospital yesterday (July 19) and did not require hospitalisation. They are in stable condition.

         Initial enquiries revealed that the fish consumed was brought from Okinawa. Investigation by the CHP is ongoing.

         Ciguatera fish poisoning is not uncommon in tropical areas. It is mainly associated with the consumption of large coral reef fish which have accumulated the toxin in the body, particularly in internal organs, through eating small fish that consumed toxic algae in seas around coral reefs.

     A larger fish is therefore more likely to carry a higher amount of the toxin. However, it is not easy to tell from the appearance of the fish whether it contains the toxin.

     People affected may have symptoms of numbness of the mouth and limbs, vomiting, diarrhoea, alternating sensations of coldness and hotness, and pain in their joints and muscles.

     "Most people affected by ciguatoxin will recover without long-term health effects, but if excessive toxins are consumed, the circulatory and nervous systems can be affected. The toxin cannot be destroyed by cooking," a spokesman for the CHP said.

     To prevent ciguatera fish poisoning, the public should:

• Eat less coral reef fish;
• Eat small amounts of coral reef fish at any meal and avoid having a whole fish feast in which all dishes come from the same large coral reef fish;
• Avoid eating the head, skin, intestines and roe of coral reef fish, which usually have a higher concentration of toxins;
• When eating coral reef fish, avoid consuming alcohol, peanuts or beans as they may aggravate ciguatoxin poisoning;
• Seek medical treatment immediately should symptoms of ciguatoxin fish poisoning appear; and
• Coral reef fish should be purchased from reputable and licensed seafood shops. Do not buy the fish when the source is in doubt.

     The Home Affairs Department is opening 19 community halls/community centres as temporary heat shelters today (July 20).
      
     The temporary heat shelters will remain open for people to take refuge from the heat when the Very Hot Weather Warning is in force. From 10.30pm to 8am the next day, the temporary heat shelters will also provide bedding and a sleeping place for people in need. The shelters are manned by duty attendants.
      
     For further information, please call the department's hotline before midnight on 2572 8427.
      
     The heat shelters are located at:
 
Hong Kong Island:
———————
 
Central and Western –
Sai Ying Pun Community Complex Community Hall
3/F, Sai Ying Pun Community Complex
2 High Street, Sai Ying Pun
 
Eastern –
Causeway Bay Community Centre
3/F, 7 Fook Yum Road, Causeway Bay
 
Southern –
Lei Tung Community Hall
Lei Tung Estate, Ap Lei Chau
 
Wan Chai –
Wan Chai Activities Centre
LG/F, Wan Chai Market, 258 Queen's Road East, Wan Chai
 
Kowloon Districts:
——————
 
Kowloon City –
Hung Hom Community Hall
1/F, Kowloon City Government Offices
42 Bailey Street, Hung Hom
 
Kwun Tong –
Lam Tin (West) Estate Community Centre
71 Kai Tin Road, Lam Tin
 
Sham Shui Po –
Shek Kip Mei Community Hall
G/F, Block 42, Shek Kip Mei Estate, Sham Shui Po
 
Wong Tai Sin –
Tsz Wan Shan (South) Estate Community Centre
45 Wan Wah Street, Tsz Wan Shan
 
Yau Tsim Mong –
Henry G Leong Yaumatei Community Centre
60 Public Square Street, Yau Ma Tei
 
New Territories Districts:
————————–
 
Islands –
Tung Chung Community Hall
G/F, Tung Chung Municipal Services Building, 39 Man Tung Road, Tung Chung
 
Kwai Tsing –
Kwai Shing Community Hall
Podium, Block 6, Kwai Shing West Estate, Kwai Chung
 
North –
Cheung Wah Community Hall
Cheung Wah Estate, Fanling
 
Sai Kung –
Hang Hau Community Hall
G/F, Sai Kung Tseung Kwan O Government Complex, 38 Pui Shing Road, Hang Hau, Tseung Kwan O
 
Sha Tin –
Lung Hang Estate Community Centre
Lung Hang Estate, Sha Tin
 
Tai Po –
Tai Po Community Centre
2 Heung Sze Wui Street, Tai Po
 
Tsuen Wan –
Lei Muk Shue Community Hall
G/F, Hong Shue House, Lei Muk Shue Estate, Tsuen Wan
 
Tuen Mun –
Butterfly Bay Community Centre
Butterfly Estate (near Tip Sum House), Tuen Mun
 
Yuen Long –
Long Ping Community Hall
Long Ping Estate, Yuen Long
 
Yuen Long –
Tin Yiu Community Centre
Tin Yiu Estate, Tin Shui Wai
 
     In addition to the above heat shelters, a number of community halls/community centres can also be used for taking refuge from the heat during their operating hours. For their address details, please browse the following document: www.had.gov.hk/file_manager/en/documents/public_services/emergency_services/List_CH_CC_Day_E.pdf.

     The Tobacco and Alcohol Control Office (TACO) of the Department of Health (DH) conducted an enforcement operation against illegal waterpipe smoking activities in no smoking areas in Tsim Sha Tsui disrtict yesterday night (July 19).

     During the operation, officers from TACO (including plainclothes officers) issued a total of six fixed penalty notices (FPNs) to persons illegally smoking waterpipes at one bar. TACO's investigation is ongoing and prosecution may also be taken against operators of the bar who are suspected of contravening the Smoking (Public Health) Ordinance (Cap. 371) (the Ordinance) and the Criminal Procedure Ordinance (Cap. 221) for aiding and abetting smoking offences.
 
     Under the Ordinance, conducting a smoking act in a statutory no smoking area (such as indoor areas of bars or restaurants) is prohibited. Any person doing a smoking act in statutory no smoking areas are liable to a fixed penalty of $1,500. Moreover, where smoking products (including waterpipes) are sold, in bars or otherwise, the restrictions on the promotion and sale of smoking products stipulated in the Ordinance apply. Offenders are liable on summary conviction to a maximum fine of $50,000. Venue managers of statutory no smoking areas are empowered by the Ordinance to request the smoking offender to cease the act; if the offender is not co-operative, he/she may contact the Police for assistance.
 
     Also, under the Criminal Procedure Ordinance, any person who aids, abets, counsels or procures the commission by another person of any offence shall be guilty of the like offence. A spokesman for the DH appeals to operators and venue mangers of bars/restaurants not to assist any person in breaching the statutory smoking prohibitions, or provide a waterpipe apparatus and tobacco to customers for use.

     The DH spokesman stressed that TACO will follow up and investigate every complaint about illegal smoking, and will conduct inspections and take enforcement actions in the venue concerned. TACO will also conduct joint inspections and enforcement action (including plainclothes operations) with other law enforcement agencies from time to time with a view to enhancing the effectiveness of law enforcement. The DH will continue to closely monitor and take stringent enforcement actions to tackle illegal waterpipe smoking. In the past 12 months, TACO conducted 68 operations against illegal waterpipe smoking activities in no smoking areas. A total of 130 FPNs were issued against smoking offenders, while 74 summonses were issued to staff members and operators of the bars/restaurants for other related offences.

     The spokesman said that waterpipe is a smoking product and its combustion of fuel (e.g. charcoal) releases high concentrations of carbon monoxide. Carbon monoxide is a colourless, odourless and tasteless gas which is a by-product from incomplete combustion of any fuel which contains carbon, such as charcoals. Exposure to a low concentration of carbon monoxide can lead to a range of symptoms such as dizziness, headache, tiredness and nausea; whereas exposure to a high concentration of carbon monoxide can lead to impaired vision, disturbed co-ordination, unconsciousness, brain damage or even death. People should seek medical attention immediately if suspected of developing symptoms of carbon monoxide poisoning.

     Due to deeper inhalation and longer smoking session, waterpipe users usually inhale more toxins than they would when smoking cigarettes. A typical one-hour waterpipe smoking session exposes the user to 100 to 200 times the volume of smoke inhaled from a single conventional cigarette. Moreover, sharing a waterpipe apparatus increases the risk of infectious disease transmission such as tuberculosis. Furthermore, the areas in bars/restaurants where waterpipes are handled or kept have been found to be unhygienic during previous enforcement operations. The spokesman cautions against waterpipe smoking or the use of other smoking products. Smokers should quit smoking as early as possible for their own health and that of others. For more information on the hazards of waterpipe smoking, please visit www.livetobaccofree.hk/pdfs/waterpipe_leaflet_new.pdf.

  

     The Labour Department (LD) is investigating a fatal work accident that happened in Tsuen Wan this morning (July 20) in which a man died.
 
     The LD immediately deployed staff to the scene upon receiving a report of the accident, and is now conducting an investigation to look into its cause.