Tag Archives: China

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CHP reminds public on precautions against cold weather

     The Centre for Health Protection (CHP) of the Department of Health (DH) today (December 18) reminded the public, particularly the elderly and people with chronic illnesses, to adopt appropriate measures to protect their health in view of the cold weather.

     A spokesman for the CHP said that cold weather can easily trigger or exacerbate diseases, especially among the elderly and persons suffering from heart disease, respiratory illness or other chronic illnesses.

     “Elderly people have less insulating fat beneath their skin to keep them warm and their body temperature control mechanism may be weaker. Their body may not be able to appropriately respond to the cold weather,” the spokesman said.

     Some senior persons may have decreased mobility, which can in turn impair their ability to generate and conserve body heat. Chronic illnesses, such as hypertension, diabetes and endocrine disorders may undermine the health of elderly people and lower their metabolic rate, subsequently causing their body to generate less heat. Persons with chronic illnesses such as chronic respiratory illnesses or heart disease are vulnerable to disease aggravation due to cold weather.

     The CHP reminded the public, in particular the elderly and persons with chronic illnesses, to adopt the following preventive measures:
 

  • Take note of the weather forecast. Wear warm clothing, including hats, scarves, gloves and socks accordingly;
  • Consume sufficient food to ensure adequate calorie intake;
  • Perform regular exercise to facilitate blood circulation and heat production;
  • Stay in a warm environment and avoid prolonged outdoor exposure;
  • Use heaters with care, and maintain adequate indoor ventilation; and
  • Seek medical advice if feeling unwell.

     In addition, the public should avoid alcoholic beverages.

     “Drinking alcohol cannot keep you warm. Alcohol accelerates the loss of body heat through dilated blood vessels, resulting in chilling instead,” the spokesman said.

     “Parents should ensure that babies are sufficiently warm, but it is also important to keep babies relatively lightly clothed to avoid overheating them,” the spokesman added.

     Parents should observe the following safety measures when putting their children to bed:  
  • Keep the room well ventilated and at a comfortable temperature;
  • Always place babies on their back to sleep. Leave their head, face and arms uncovered during sleep;
  • Babies do not need pillows. Place babies on a firm and well-fitted mattress to sleep. Avoid soft objects, pillows and loose bedding;
  • Let babies sleep in a cot placed in the parents’ room and near their bed; and
  • Maintain a smoke-free environment.
 
     In addition, seasonal influenza vaccination is recommended for all persons aged 6 months or above except those with known contraindications. Persons at higher risk of getting influenza and its complications, including the elderly and children, should receive seasonal influenza vaccination early. Please see details of the vaccination schemes on the CHP’s website.
      
     A person who gets influenza and COVID-19 at the same time may be more seriously ill and would have a higher risk of death. Influenza vaccination may reduce the likelihood of hospitalisation and the length of stay. It is important for elderly persons, especially those residing in residential care homes, to receive both seasonal influenza vaccination and COVID-19 vaccination. They should also receive an additional booster against COVID-19 according to recommendations as soon as possible. The public should also maintain good personal and environmental hygiene against respiratory illnesses and note the following:
 
  • Surgical masks can prevent transmission of respiratory viruses from ill persons. It is essential for persons who are symptomatic (even if having mild symptoms) to wear a surgical mask;
  • Wear a surgical mask when taking public transport or staying in crowded places. It is important to wear a mask properly, including performing hand hygiene before wearing and after removing a mask;
  • Avoid touching one’s eyes, mouth and nose;
  • Wash hands with liquid soap and water properly whenever possibly contaminated;
  • When hands are not visibly soiled, clean them with 70 to 80 per cent alcohol-based handrub;
  • Cover the mouth and nose with tissue paper when sneezing or coughing. Dispose of soiled tissue paper properly into a lidded rubbish bin, and wash hands thoroughly afterwards;
  • Maintain good indoor ventilation;
  • When having respiratory symptoms, wear a surgical mask, refrain from work or attending classes at school, avoid going to crowded places and seek medical advice promptly; and
  • Maintain a balanced diet, exercise regularly, take adequate rest, do not smoke and avoid overstress.
    
     Food-borne diseases, particularly those linked to hot pot cuisine, are also common in cold weather. The following preventive measures should be taken:
 
  • Wash hands before handling and consuming food;
  • Do not patronise unlicensed vendors or those with poor hygienic standards while selecting food;
  • Wash and cook all food thoroughly;
  • Vegetables should be washed thoroughly in clean running water before cooking and consumption. When appropriate, scrub vegetables with hard surfaces with a clean brush to remove dirt and substances, including pesticide residues and contaminants, from the surface and crevices;
  • Shrimps should be fully cooked until the shells turn red and the flesh turns white and opaque;
  • For shellfish such as scallops and geoduck, scrub the shells thoroughly and remove internal organs;
  • Most hot pot ingredients should be stored in a refrigerator at 4 degrees Celsius or below, while frozen food should be stored in a freezer at -18 degrees C or below;
  • Never use raw eggs as a dipping sauce for hot pot; and
  • Use different sets of chopsticks to handle raw and cooked food to avoid cross-contamination.

     In addition, when using fuel-burning appliances, especially in indoor areas, the public should ensure adequate ventilation to avoid harmful exposure to carbon monoxide (CO) and prevent CO poisoning.

     For more health information, the public may call the DH’s Health Education Infoline (2833 0111) or visit the CHP’s website and Facebook Fanpage.

     The public may also call Dial-a-Weather (1878 200) or visit the website of the Hong Kong Observatory for the latest weather information and forecast, or its page on Weather Information for Senior Citizens. read more

Anti-Deception Coordination Centre of Hong Kong Police Force organises “West Kowloon CHILL RUN Winter Market cum Anti-Scam Charity Run 2023” (with photos)

     The Anti-Deception Coordination Centre (ADCC) of the Hong Kong Police Force organised the “West Kowloon CHILL RUN Winter Market cum Anti-Scam Charity Run 2023” at the West Kowloon Cultural District today (December 17). The event aimed at raising public awareness of prevalent scams through an innovative approach, so as to increase the public awareness of scam prevention and to minimise their chances of being scammed. At the same time, it also raised funds to help two local charity organisations, namely, “Food Angel”, and “Operation Breakthrough”.

     Addressing at the opening ceremony, the Commissioner of Police, Mr Siu Chak-yee, said that the number of deception cases around the world has continued to rise in recent years. Hong Kong is also facing the same challenge. In the first 10 months this year, Hong Kong has recorded 33 923 deception cases, an increase of more than 50 per cent as compared with the same period last year. Police have been endeavouring  to combat scams through a multi-pronged strategy, including intelligence gathering, enforcement action, as well as publicity and education. However, it takes more than the efforts of Police to combat deception effectively. In order to comprehensively enhance the effectiveness to fight against deception, it is necessary for all sectors of the community to unite together to make good use of the expertise and resources in different areas, work together to formulate measures to combat deception and to promote anti-deception messages. Mr Siu also appealed to the public to pay more attention to Police’s scam prevention publicity, stay vigilant at all times and make good use of Police’s round-the-clock enquiry hotline “Anti-Scam Helpline 18222” and “Scameter+”. They should also actively share scam prevention messages with people around them.

     Also officiating at the ceremony were the Deputy Commissioner of Police (Operations), Mr Chow Yat-ming; the Director of Crime and Security, Mr Yip Wan-lung; the Assistant Commissioner (Crime), Ms Chung Wing-man; the Chief Superintendent of the Commercial Crime Bureau, Mr Yau Kin-hung; and the Deputy Director of Macao Judiciary Police, Mr Sou Sio-keong.

     This is the first charity event under the theme of anti-scam organised by Police. The  Charity Run in the morning attracted more than 1 750 registrations from the public. The Kowloon West Region won the “Most Supportive Police Major Formation” award while the Kai Shing Management Services Limited Company, a subsidiary of Sun Hung Kai Properties, won the “Most Supportive Organisation” award. In addition to the Champion, First Runner-up and Second Runner-up prizes for the Male and Female group’s 4km event, the Charity Run also featured new prizes for the “Best Anti-scam Theme Costume Award”, the “Best Christmas Theme Costume Award” and the “Most Creative Costume Award”. As a result, many runners dressed up to compete for the awards.

     In addition, Mr Siu also presented the “Outstanding Partnership” trophies to 26 representatives from the public and private organisations attending the event to pay tributes to their contribution in assisting Police in preventing and combating scam in the past year.

     For more details on this event, please visit the website of the ADCC (www.adcc.gov.hk).

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CHP investigates suspected food poisoning case related to calcium oxalate raphide

     The Centre for Health Protection (CHP) of the Department of Health is today (December 17) investigating a case of suspected food poisoning and reminded the public not to pick or consume wild plants, and to beware of vegetables containing calcium oxalate raphide to avoid food poisoning due to accidental consumption of giant alocasia.
 
     The female patient, aged 51, developed oral and throat numbness shortly after consuming a home-grown taro in Wan Chai yesterday (December 16). She attended the Accident and Emergency Department of Ruttonjee Hospital yesterday and was admitted for further treatment on the same day. She is now in stable condition and discharged today. The clinical diagnosis was suspected calcium oxalate raphide poisoning.
 
     The CHP’s investigation is ongoing.
 
     Taro is a popular ingredient used to prepare various dishes and desserts. However, some plants look like taro (e.g. giant alocasia) but contain toxins which can cause food poisoning. Consuming plants containing calcium oxalate raphide (a needle-shaped crystal of the chemical) can injure the skin and mucous membranes and cause irritation, such as numbness and burning sensation of the tongue, mouth and lips, and swelling of the tongue and lips. Consumption of vegetables accidentally mixed with calcium oxalate raphide-containing plants may also cause food poisoning.
 
     Members of the public should take heed of the following when consuming vegetables:
 

  • Do not pick or consume wild plants;
  • Purchase vegetables from reliable suppliers; and
  • Remove any plants mixed with edible vegetables and wash them thoroughly before cooking and consumption.
 
     â€‹â€‹The public may visit the pages on Food Poisoning Related to the Giant Alocasia and Calcium Oxalate Food Poisoning of the Centre for Food Safety of the Food and Environmental Hygiene Department for more information and health advice. read more