The Director of Food and Environmental Hygiene has ordered a restaurant in Jordan to suspend business for 14 days as the operator repeatedly breached the Food Business Regulation (FBR) by extending the business area illegally and storing utensils in open space.
The restaurant, located at Shop A, B and C, G/F and Cockloft, Nanking Building, No. 1F Nanking Street, Jordan, was ordered to suspend business from today (December 8) to December 21.
"In December last year and September this year, two convictions for the above-mentioned breaches were recorded against the operator of the restaurant. A total fine of $8,600 was levied by the court and 15 demerit points were registered against the licensee under the department's demerit points system. The contraventions resulted in the 14-day licence suspension," a spokesman for the Food and Environmental Hygiene Department (FEHD) said.
The licensee of the restaurant had a record of two convictions for extending the business area illegally in January and September last year. A total fine of $19,000 was levied and 30 demerit points were registered. The breaches led to licence suspension for seven days in January this year.
The spokesman reminded licensees of food premises to comply with the FBR, or their licences could be suspended or cancelled.
Licensed food premises are required to exhibit a sign, at a conspicuous place near the main entrance, indicating that the premises has been licensed. A list of licensed food premises is available on the FEHD's website (www.fehd.gov.hk/english/licensing/index.html).
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