Countryside Management students are gaining valuable practical experience thanks to a unique partnership between Scotland’s Rural College and the Fife Coast and Countryside Trust.

Consumers in the UK are willing to pay a higher premium for healthier and more sustainable beef mince than those in Spain, a new study by researchers at Scotland’s Rural College has found.

Research into the DNA of Scottish cows could help humans live longer and healthier lives, scientists at Scotland’s Rural College have announced.

Students at Scotland’s Rural College are set to benefit from a £50k donation towards training, study tours and travel.

Researchers are looking into more effective ways to monitor greenhouse gas emissions in grazing cattle.