Detailed guide: Laying hens and flocks: poultry testing for salmonella
When and how to take samples for the salmonella national control programme (NCP) if you’re an egg producer, and what happens if a laying flock tests positive. read more
When and how to take samples for the salmonella national control programme (NCP) if you’re an egg producer, and what happens if a laying flock tests positive. read more
Seeking views on ending live animal exports for slaughter and fattening, starting in or transported through England or Wales, and on further improvements to animal welfare in transport. read more
Approved laboratories for testing of salmonella in poultry, broilers and turkeys under the Salmonella National Control Programmes. read more
Consultation launched on new regime for the development of techniques to manage industrial emissions read more
Commercial pipelines providing a forward look of potential commercial activity within the Department for Environment, Food and Rural Affairs. read more