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The Environment Agency publish permits that they issue under the Industrial Emissions Directive (IED).
This decision includes the permit and decision document for:
The Environment Agency publish permits that they issue under the Industrial Emissions Directive (IED).
This decision includes the permit and decision document for:
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New protections to improve the long-term sustainability of England’s shellfish industry and support the next generation of fishermen have been announced by Fisheries Minister George Eustice.
From Sunday (1 October), fishermen will no longer be able to land egg-bearing (‘berried’) lobsters and crawfish in English waters – a move that will protect the species until their eggs have hatched.
England’s shellfish industry is worth £117 million, and over £22 million worth of lobster and crawfish were landed in ports in 2016. But with stock assessments indicating the species are being fished at more than twice the rate scientists consider optimal, taking action now will make stock levels more sustainable and provide long-term benefits for the fishing industry.
The UK is leading the way in Europe in providing this new protection for shellfish – with a proposal for similar action to ban the landing of berried lobsters across the EU currently in discussion.
Fisheries Minister George Eustice said:
We do not have quotas for lobsters but it is important to harvest shellfish sustainably. Ensuring that all egg-bearing lobsters are returned to the sea is an obvious step to allow populations to regenerate.
These new regulations will ensure a consistent approach around our coast and help protect our marine environment and the future of our shellfish industry.
The changes come after the government consulted on introducing a ban in May, with respondents overwhelmingly in favour of proposals put forward and agreeing stocks are being over-exploited.
Local bans on landing berried lobsters and crawfish are already in place in certain Inshore Fisheries Conservation Authorities (IFCAs), but a coordinated national ban around England will provide a consistent framework to sustain these important species.
The move follows a similar ban on catching and keeping berried edible crabs – part of the UK’s continued work to champion sustainable fishing.