CFS urges public not to consume batch of prepackaged dry sausage suspected to be contaminated with Listeria monocytogenes

     The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department today (June 23) urged the public not to consume a batch of prepackaged dry sausage due to possible contamination with Listeria monocytogenes, a pathogen. The trade should stop using or selling the batch of the product concerned immediately if they possess it.

     Product details are as follows:

Product name: Saucisson Sec 
Brand: Maison Duculty 
Place of origin: France 
Importer: Noja Fine Trade Limited
Pack size: 300 gram
Best before date : August 26, 2023
Lot number: 2310801

     "The CFS received a notification from the Rapid Alert System for Food and Feed of the European Commission that the above-mentioned batch of product might have been contaminated with Listeria monocytogenes and is being recalled. Upon learning of the incident, the CFS immediately contacted the local importer for follow-up. A preliminary investigation found that the above-mentioned importer had imported into Hong Kong the affected batch of the product concerned," a spokesman for the CFS said.

     As a precautionary measure, the above-mentioned importer has stopped sales, has removed the affected product from shelves and has initiated a recall according to the CFS's instructions. Enquiries about the recall can be made to the importer's hotline at 2178 2229 during office hours.

     "Listeria monocytogenes can be easily destroyed by cooking but can survive and multiply at refrigerator temperature. Most healthy individuals do not develop symptoms or only have mild symptoms like fever, muscle pain, headache, nausea, vomiting or diarrhoea when infected. However, severe complications such as septicaemia, meningitis or even death may occur in newborns, the elderly and those with a weaker immune system. Although infected pregnant women may just experience mild symptoms generally, the infection of Listeria monocytogenes may cause miscarriage, infant death, preterm birth, or severe infection in newborns," the spokesman said.

     "In order to reduce the risk of listeriosis, susceptible populations such as pregnant women should consume freshly prepared hot food where possible, reheat chilled food until it is hot all the way through, and avoid high-risk foods, including ready-to-eat food such as cold cuts, cold smoked seafood, soft cheeses, salads, etc, or cook them thoroughly before consumption, even if they are presented as part of a dish."

     The spokesman urged consumers not to consume the affected batch of the product if they have bought any. The trade should also stop using or selling the product concerned immediately if they possess it.

     The CFS will alert the trade to the incident, and will continue to follow up and take appropriate action. The investigation is ongoing.