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Author Archives: hksar gov

CHP notified of human case of avian influenza A(H5N6) in Guangxi

    The Centre for Health Protection (CHP) of the Department of Health (DH) today (October 31) received notification of an additional human case of avian influenza A(H5N6) in Guangxi from the National Health Commission, and again urged the public to maintain strict personal, food and environmental hygiene both locally and during travel.
 
     The case involved a 44-year-old man from Hechi in Guangxi. He developed symptoms on October 18, was hospitalised on October 21 and died on October 27. The patient denied that he had contact with live poultry before the onset of symptoms.
 
     From 2014 to date, 22 human cases of avian influenza A(H5N6) have been reported by the Mainland health authorities.
 
     “All novel influenza A infections, including H5N6, are notifiable infectious diseases in Hong Kong,” the spokesman said.
 
     Travellers to the Mainland or other affected areas must avoid visiting wet markets, live poultry markets or farms. They should be alert to the presence of backyard poultry when visiting relatives and friends. They should also avoid purchasing live or freshly slaughtered poultry, and avoid touching poultry/birds or their droppings. They should strictly observe personal and hand hygiene when visiting any place with live poultry.
 
     Travellers returning from affected areas should consult a doctor promptly if symptoms develop, and inform the doctor of their travel history for prompt diagnosis and treatment of potential diseases. It is essential to tell the doctor if they have seen any live poultry during travel, which may imply possible exposure to contaminated environments. This will enable the doctor to assess the possibility of avian influenza and arrange necessary investigations and appropriate treatment in a timely manner.
 
     While local surveillance, prevention and control measures are in place, the CHP will remain vigilant and work closely with the World Health Organization and relevant health authorities to monitor the latest developments.
 
     The CHP’s Port Health Office conducts health surveillance measures at all boundary control points. Thermal imaging systems are in place for body temperature checks on inbound travellers. Suspected cases will be immediately referred to public hospitals for follow-up.
 
     The display of posters and broadcasting of health messages in departure and arrival halls as health education for travellers is under way. The travel industry and other stakeholders are regularly updated on the latest information.
 
     The public should maintain strict personal, hand, food and environmental hygiene and take heed of the advice below if handling poultry:
 

  • Avoid touching poultry, birds, animals or their droppings;
  • When buying live chickens, do not touch them and their droppings. Do not blow at their bottoms. Wash eggs with detergent if soiled with faecal matter and cook and consume the eggs immediately. Always wash hands thoroughly with soap and water after handling chickens and eggs;
  • Eggs should be cooked well until the white and yolk become firm. Do not eat raw eggs or dip cooked food into any sauce with raw eggs. Poultry should be cooked thoroughly. If there is pinkish juice running from the cooked poultry or the middle part of its bone is still red, the poultry should be cooked again until fully done;
  • Wash hands frequently, especially before touching the mouth, nose or eyes, before handling food or eating, and after going to the toilet, touching public installations or equipment such as escalator handrails, elevator control panels or door knobs, or when hands are dirtied by respiratory secretions after coughing or sneezing; and
  • Wear a mask if fever or respiratory symptoms develop, when going to a hospital or clinic, or while taking care of patients with fever or respiratory symptoms.
 
     The public may visit the CHP’s pages for more information: the avian influenza page, the weekly Avian Influenza Reportglobal statistics and affected areas of avian influenza, the Facebook Page and the YouTube Channel. read more

S for IT calls on Parliamentary Vice-Minister of Education, Culture, Sports, Science and Technology of Japan (with photos)

     The Secretary for Innovation and Technology, Mr Nicholas W Yang, called on the Parliamentary Vice-Minister of Education, Culture, Sports, Science and Technology of Japan, Mr Takaki Shirasuka, in Tokyo this afternoon (October 31) to boost links between Hong Kong and Japan on the innovation and technology front.
 
     The meeting enabled the two sides to have a good exchange on the promotion of science as well as innovation and technology. Mr Yang said that innovation and technology is high on the Hong Kong Special Administrative Region (HKSAR) Government’s agenda. Since the setting up of the Innovation and Technology Bureau in late 2015, the HKSAR Government has launched initiatives on various fronts with heavy investment to enhance the local innovation and technology ecosystem.
 
     Mr Yang added that Hong Kong is vigorously building up technology clusters on healthcare technologies and artificial intelligence and robotics technologies. With the provision of financial and other support, the Government aims to attract world-class scientific research institutions to join forces with local universities and research institutions in conducting more applied research and development (R&D) projects. Japanese scientific and research institutions are welcome to establish a presence in Hong Kong. Mr Yang said he looked forward to more collaboration between the two places and learning from the good practices and experiences of Japan, in particular in healthy ageing and smart city development.
 
     Earlier in the afternoon, Mr Yang was joined by the Chairman of the Board of Directors of the Hong Kong Science and Technology Parks Corporation, Dr Sunny Chai; the Chairman of the Board of Directors of the Hong Kong Cyberport Management Company Limited, Dr George Lam; and the Chief Executive Officer of the Hong Kong Cyberport Management Company Limited, Mr Peter Yan, on company visits to learn more about the companies’ smart city initiatives.
 
     The first company visit was made at Fujitsu, where Mr Yang and his party gained a deeper understanding on how the company integrates information and communications technology into daily lives to solve challenges, including its elderly care solutions using proprietary sound analysis to support home living and the AI-IoT Intelligent Dashboard using artificial intelligence and the Internet of Things to optimise production line operation.
 
     At a meeting with the Fujitsu Corporate Vice Chairman, Mr Nobuhiko Sasaki, Mr Yang gave an update on the exciting innovation and technology developments in Hong Kong amid the Central Government’s support for Hong Kong to develop into an international innovation and technology hub. Mr Yang said the HKSAR Government has made a significant move of promoting R&D activities in Hong Kong by introducing a super tax deduction for R&D expenditure incurred in Hong Kong. The first HK$2 million of qualifying R&D expenditure will be eligible for a 300 per cent tax deduction, while expenditure above that will enjoy a 200 per cent deduction and with no cap. Mr Yang encouraged Japanese companies to make good use of the super tax deduction for R&D expenditure and opportunities available in Hong Kong.
 
     Mr Yang and his party also visited the Toyota Mirai Showroom to learn more about Toyota’s latest developments in smart mobility. A presentation on the Mirai hydrogen-powered fuel cell vehicle and autonomous driving technology was given.
 
     Tomorrow (November 1), Mr Yang will attend the opening session of “Think Global, Think Hong Kong” in Tokyo.

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Manager of unlicensed guesthouse fined

     A woman was fined $8,000 at the Kowloon City Magistrates’ Courts today (October 31) for contravening the Hotel and Guesthouse Accommodation Ordinance.
      
     The courts heard that in April this year, officers of the Office of the Licensing Authority (OLA), the Home Affairs Department, inspected a suspected unlicensed guesthouse on Nam Cheong Street in Sham Shui Po. During the inspection, the OLA officers posed as lodgers and successfully rented a room in the guesthouse on a daily basis.
      
     According to the OLA’s record, the guesthouse did not possess a licence under the Ordinance on the day of inspection. The woman responsible for managing the premise was charged with contravening section 5(1) of the Ordinance.
      
     A department spokesman stressed that operating or managing an unlicensed guesthouse is a criminal offence and will lead to a criminal record. Upon conviction, the offender is liable to a maximum fine of $200,000 and two years’ imprisonment.
           
     The spokesman appealed to anyone with information about suspected unlicensed guesthouses to report it to the OLA through the hotline (tel: 2881 7498), by email (hadlaenq@had.gov.hk), by fax (2504 5805) using the report form downloaded from the OLA website (www.hadla.gov.hk), or through the mobile application “Hong Kong Licensed Hotels and Guesthouses”. read more