FSA launches allergy and intolerance reporting tool

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A new reporting tool is available for reporting cases of food allergy, intolerance or coeliac disease

Gluten free bread

You can now report a food allergy or intolerance reaction on the FSA website, www.food.gov.uk. The FSA are committed to improving the quality of life for people living with food allergies, intolerances & coeliac disease, by increasing their understanding of reactions & near misses.

The reporting tool can be found here.

This proof of concept service will run from November 2021 to February 2022. The data collected through this proof of concept tool will help inform any future development, target research and help to produce effective government policy.

Published 4 November 2021

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